Duck
More information can be found after the Media Gallery. If you would like to contribute pictures, please send them to us.
When you are ready to accept Duck from Ben's Hens, contact Ben Jackson. Contact information is on our home page.
Scroll to the bottom for available Products.
Shipping isn't an option at this time. Please plan to do one of the following: pick up on farm in Fremont, meet us in Torrey on Saturdays, or ask us about potential delivery options to some Utah locations.
Ben's Hens Poultry is processed and prepared without state or local inspection. Pursuant to Utah Code 4-5a. Exempt P.L. 90-492
We process and prepare all Poultry on farm. If you would like to participate and/or observe, feel free to request an on farm visit with Ben Jackson. You fully accept any risk involved with accepting and consuming Poultry directly from Ben's Hens. If you are unwilling to accept this risk, please do NOT accept our Poultry products.
If you have questions, comments, or concerns, please let us know.
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Basic Information
Ben's Hens has been offering Beyond Organic Pasture-Raised Duck since 2019. Since day one, our goal has been to provide a real, whole, quality, and nutrient-dense Duck. We have gone through a few different iterations to determine what works best to raise Meat Ducks at 7,200 feet elevation. It has been a challenge, but we are very close to the Duck we set out to produce.
The breed of Duck we choose to raise for meat is the Pekin.
We practice Regenerative Agriculture and choose to Pasture-Raise all of our Ducks. As we move them through the pastures, they deposit poop. This feeds the soil, and in return, the pastures give back beautiful grasses and vegetation. We are working with nature to build soil. In other words, we are Soil Farmers.
Base Value Information
Value = Represents the fundamental, intrinsic worth of our products based on their ability to generated future benefits and utility for the accepter. Correlates to the redemption of points from your Member Balance.
Because of our 7,200 ft altitude and what we choose to feed them, we require an extra 2 weeks of growth time compared other Pasture-Raised Duck. This requires more feed and labor.
The Base Value is based on the cost to produce one 4 lb Standard Whole Duck at 10 / lbs.
Therefore, the following would be the expected Value of 1 Standard Whole Duck at the listed weight.
3.5 lbs | 35
4 lbs | 40
4.5 lbs | 45
The following option increases the Base Value by 1 / lbs. This option is generally only available for those who Preorder.
Corn Free / Soy Free: See Feed Information Section.
The following options increase the Base Value by 1 / lbs. These options are generally only available for those who requested different packaging styles with their Preorder.
Spatchcock: Backbone removed and Duck splayed open.
Pieced: Duck is cut into separate pieces but packaged together as one.
Individually Pieced: Each Pieced Group is packaged together for multiple smaller packages. A minimum of 4 Preordered Ducks is required for this option.
Curious about the Cost of Production? Click the button below.
Feed Information
We seek a diversity in what our Ducks eat; therefore, the feed we supply is a combination of Whole Grains, Seeds, Mash, Vitamins, and Minerals.
We offer two feed options for Ducks.
Ben's Hens Standard
Corn Free / Soy Free (Preorder only)
For in-depth feed information, click the Feed button below.
Availability
New Meat Ducks will become available in August 2026. If you would like to reserve Ducks, please talk with us about Preordering. Until then, check with Ben Jackson to see if there are any Duck products currently in our freezers.
In general, Corn Free / Soy Free Ducks are available by Preorder only, but ask us anyway.
In the meantime, click the button below to view what is currently available in our freezers. This will open a Google Sheet in a new browser window.